Unleash Your Inner Foodie: The Mouth-Watering Menu at Don Murray BBQ in Creedmoor, NC

AvatarByErick Benitez BBQ Info And Recipe

Step right up and satisfy your craving for mouth-watering barbecue with a side of southern hospitality at Don Murray’s BBQ in Creedmoor, NC! This hidden gem has been serving up delectable smoked meats and homemade sides for over 30 years, earning a loyal following among locals and visitors alike. But it’s not just the food that keeps customers coming back, it’s also the pride and passion that owner and pitmaster, Don Murray, puts into every dish. So get ready to sink your teeth into some of the best BBQ in North Carolina as we take a closer look at the menu offered at Don Murray’s BBQ in Creedmoor.

The History of Don Murray BBQ in Creedmoor, NC

Don Murray BBQ in Creedmoor, NC has a rich history that dates back to the early 1940s. It all began with Don Murray himself, a man who had a passion for cooking and serving delicious barbecue. He started with just a small pig cooking operation and it quickly grew into what it is today – a beloved local institution.

Don Murray was known for his secret recipe that he perfected over the years. He carefully selected the best cuts of meat and slow cooked them over hickory wood for hours to create mouth-watering barbecue that people couldn’t resist. Word quickly spread about his delectable food and it wasn’t long before customers were lining up to get their hands on it.

In 1956, Don Murray officially opened his first restaurant in Creedmoor, NC. At first, it was just a small building that could only accommodate a few people at a time. However, as the demand for his barbecue continued to grow, so did the restaurant. Today, Don Murray BBQ is housed in a spacious building with ample seating for large groups.

Despite its growth and popularity, Don Murray BBQ has stayed true to its roots and continues to use the same tried-and-true methods that have been passed down for generations. The team at Don Murray BBQ still hand-selects quality cuts of pork shoulder and cooks them low and slow over hickory wood to maintain the authentic flavor that customers have come to love.

The Menu: A Delicious Array of Barbecue Dishes

Don Murray BBQ offers a menu filled with delicious barbecue dishes that are sure to satisfy any craving. From classic pulled pork sandwiches to succulent ribs, there is something for everyone at this popular spot.

One of their most popular items is the pulled pork sandwich. The tender shredded meat is topped with their signature BBQ sauce and served on a fresh bun. It’s perfect for a quick lunch or a satisfying dinner.

For those looking for something heartier, the ribs are a must-try. They are cooked to perfection – tender and falling off the bone – and generously coated in their tangy BBQ sauce. Order a half or full rack and pair it with your choice of sides for a truly satisfying meal.

Don Murray BBQ also offers other barbecue staples such as chopped pork, beef brisket, and smoked chicken. All of their meats are slow-cooked to perfection and served with their famous BBQ sauce on the side.

But it’s not just about the meat at Don Murray BBQ. Their selection of sides is equally impressive. From classic coleslaw to hushpuppies to creamy macaroni and cheese, there’s something to complement every dish.

Don Murray BBQ: A Family-Friendly Atmosphere

Don Murray BBQ is more than just a restaurant – it’s a place where families can come together and enjoy delicious food in a warm and welcoming atmosphere. The staff at Don Murray BBQ take pride in creating an inviting environment that encourages guests to relax and have a good time.

The restaurant features a spacious dining area with rustic decor that pays homage to its roots. The walls are adorned with photos and memorabilia from the early days of Don Murray’s pig cooking operation, giving customers an insight into the history of this beloved establishment.

But what truly sets Don Murray BBQ apart is their commitment to exceptional service. From the moment you walk through the door, you’ll be greeted with warm smiles from the friendly staff. They take care to ensure that each customer has an enjoyable experience from start to finish.

Community Involvement: Giving Back Through Good Food

Throughout its many years in business, Don Murray BBQ has remained actively involved in the local community. They often sponsor events such as charity fundraisers, sports teams, and community gatherings.

In addition to their involvement in the community, Don Murray BBQ also gives back through their commitment to using fresh, locally sourced ingredients. They work closely with local farmers to ensure that their meat and produce are of the highest quality. This not only supports the local economy but also allows them to serve their customers the freshest and most flavorful dishes.

Don Murray BBQ also values sustainability and takes measures to reduce its environmental impact. They use eco-friendly packaging and strive to minimize food waste through proper portion control and resource management.

Visit Don Murray BBQ in Creedmoor, NC Today

If you’re craving delicious barbecue in a warm atmosphere, then look no further than Don Murray BBQ in Creedmoor, NC. With a rich history, a diverse menu of mouth-watering dishes, and a commitment to community involvement and sustainability, it’s no wonder that this restaurant has become a staple for locals and visitors alike. So come on down and experience the taste of tradition at Don Murray BBQ today!

The Beginnings of Don Murray BBQ and Its Legacy in Creedmoor, NC

Don Murray BBQ is a legendary establishment in Creedmoor, NC, known for its mouth-watering barbecue and unique flavors. However, the origins of this iconic restaurant may surprise you. It all began with a man named Don Murray, who had a passion for cooking and an unwavering dedication to serving the community.

In the 1930s, a young Don Murray started perfecting his barbecue recipes while working as a truck driver for the local grocery store. He would often stop at country stores along his route to sell his barbecue sandwiches to hungry customers. As word spread about the deliciousness of his food, Don decided to open up his own restaurant in Creedmoor, NC.

With just a small building and a few picnic tables outside, Don Murray BBQ was born. Initially, it only served sandwiches and vinegar-based barbecue sauce – a recipe that remains unchanged to this day. But soon enough, people from all over the state of North Carolina started making the journey to Creedmoor just to taste Don’s famous barbecue.

The Secret to Don Murray’s Mouth-Watering Barbecue

So what sets Don Murray BBQ apart from other barbecue joints? The answer lies in their unique cooking method. Unlike most restaurants that use gas or electric grills, Don Murray BBQ still uses traditional wood-fired pits to slow cook their meats for up to 18 hours.

This method infuses the meat with a distinct smoky flavor that can’t be replicated by any other cooking method. The meat is also hand-pulled and chopped by experienced pitmasters who have been with the restaurant since its early days. This attention to detail and commitment to tradition has kept customers coming back time and time again.

Dining at Don Murry BBQ – A Truly Southern Experience

Walking into Don Murray BBQ is like taking a step back in time. The rustic, no-frills decor and the smell of mouth-watering barbecue cooking on the pits instantly transport you to a simpler, more authentic era. As soon as you enter, you’ll be greeted by friendly staff and taken to your table, which may just be one of those original picnic tables that Don himself used to serve his customers on.

As for the menu, it is full of classic Southern staples such as pulled pork, ribs, brisket, and chicken – all served with Don’s famous vinegar-based sauce. You can also find traditional sides like coleslaw, hush puppies, and baked beans to round out your meal. And don’t forget to save room for dessert – their homemade banana pudding is a must-try.

Continuing the Tradition – Don Murray BBQ Today

Although Don Murray passed away in 1981, his legacy lives on through his family who still owns and operates the restaurant. It has become a multi-generational business with Don’s great-grandchildren now working alongside their parents and grandparents.

The restaurant has also expanded since its humble beginnings, now occupying a much larger space that can accommodate more customers without losing its old-fashioned charm. And while they have modernized certain aspects of the business, the core values and traditions instilled by Don himself still remain at the heart of everything they do.

The Menu: A Taste of Authentic Southern Barbecue at Don Murray BBQ

At Don Murray BBQ, it’s all about simplicity – using high-quality ingredients and traditional methods to create amazing barbecue dishes. The menu may not be extensive, but each item has been carefully crafted to showcase the flavors of true Southern barbecue.

Their pulled pork is slow-cooked until tender and then hand-pulled before being served with their signature vinegar-based sauce. The ribs are fall-off-the-bone tender and come slathered in a tangy sauce that will have you licking your fingers. And the brisket is smoked to perfection and thinly sliced for a melt-in-your-mouth experience.

As for the sides, each one is made from scratch daily using family recipes passed down through generations. Their coleslaw has just the right balance of creaminess and tanginess, while their hush puppies are crispy on the outside and soft on the inside. And their homemade banana pudding is the perfect sweet ending to any barbecue meal.

Dine-In or Take-Out – Enjoying Don Murray BBQ Your Way

Whether you prefer dining in at their quaint restaurant or taking your meal to go, one thing is for sure – your taste buds are in for a treat. Dine-in customers can enjoy the full experience of being served at one of Don’s original picnic tables and soaking in the ambiance of a true Southern barbecue joint.

But if you’re in a rush or just prefer eating at home, their take-out service allows you to still enjoy all the deliciousness that Don Murray BBQ has to offer. Just give them a call or stop by and place your order, and they’ll have it ready for you to pick up in no time.

Don Murray

Q: What are the opening hours of Don Murray BBQ in Creedmoor, NC?
A: Don Murray BBQ is open 6 days a week from Tuesday to Sunday, from 11:00 AM to 8:00 PM.

Q: Does Don Murray BBQ offer vegetarian or vegan options on their menu?
A: Yes, Don Murray BBQ offers a variety of vegetarian and vegan options on their menu, such as veggie burgers and salads.

Q: Can I make reservations at Don Murray BBQ?
A: No, Don Murray BBQ does not accept reservations. It operates on a first-come-first-served basis.

Q: Does Don Murray BBQ offer catering services for events?
A: Yes, Don Murray BBQ offers catering services for events. You can contact them directly through their website or by calling their number.

Q: Are there any gluten-free options available at Don Murray BBQ?
A: Yes, Don Murray BBQ has gluten-free options on their menu. You can inform the staff about your dietary restrictions when placing your order.

Q: Does Don Murray BBQ have a kids’ menu?
A: Yes, Don Murrary BBQ has a kids’ menu with smaller portions of their regular menu items at a lower price for children.

In conclusion, Don Murray BBQ in Creedmoor, NC offers a delectable menu of mouth-watering barbecue dishes that are sure to satisfy any craving. From their signature pulled pork and ribs to their famous homemade sides and desserts, Don Murray BBQ has something for everyone. Through the use of quality ingredients and cooking techniques passed down through generations, this family-owned restaurant truly embodies the spirit of Southern barbecue.

Additionally, Don Murray BBQ prides itself on its commitment to freshness and authenticity. The meats are slow-cooked on-site using wood-burning pits, creating a unique flavor that cannot be replicated. The side dishes are made from scratch daily, incorporating locally-sourced produce and traditional recipes.

Not only does Don Murray BBQ deliver on taste, but it also provides a welcoming atmosphere and exceptional customer service. The staff is friendly and knowledgeable, making each dining experience a pleasant one for customers.

Furthermore, the affordability of their menu items adds to the appeal of this beloved establishment. With generous portions at reasonable prices, there’s no wonder why Don Murray BBQ has become a go-to spot for locals and visitors alike.

Overall, Don Murray BBQ’s menu exemplifies the essence of Southern barbecue – delicious food made with love and enjoyed in a welcoming environment. So next time you find yourself in

Author Profile

Erick Benitez
Erick Benitez
In 2003, the Coast Sushi Bar was founded, quickly becoming a beloved fixture in its trendy neighborhood, appreciated for its exceptional sushi and vibrant BYOB atmosphere.

The chefs at Coast have developed a mastery in blending subtle yet intricate flavors, establishing a reputation for pioneering innovative New-Japanese cuisine with only the finest global ingredients.

Building on decades of culinary success, the founder launched a new endeavor in 2024—a blog focused on Japanese snacks. This blog marks a significant shift from restaurateur to food blogger, motivated by a desire to share comprehensive insights into Japanese culinary arts and snack culture. The content covers traditional snacks, the evolution of snack culture in Japan, and the global influence and adaptation of these snacks.

Each blog post reflects the founder's commitment to quality and attention to detail, mirroring the standards of Coast Sushi Bar.

Aimed at both aficionados and novices of Japanese cuisine, the blog serves as a resource for deepening readers’ knowledge and appreciation of Japan's rich and diverse food culture.