Master the Art of Cooking a Perfectly Crispy Frozen Papa Murphy’s Pizza: A Step-by-Step Guide

AvatarByErick Benitez How To Cook (Dishes)

Picture this: You’ve had a long day at work, and the last thing you want to do is spend hours in the kitchen preparing dinner. But, your stomach growls and the thought of ordering takeout seems too unhealthy and expensive. Then, you remember the frozen Papa Murphy’s pizza in your freezer. It’s a lifesaver in situations like these, but how do you cook it correctly? Don’t worry, we’ve got you covered! In this article, we’ll guide you through the steps of cooking a frozen Papa Murphy’s pizza to perfection. Say goodbye to soggy crusts and unevenly cooked toppings – get ready to impress your taste buds with our helpful tips and tricks for making the most out of your favorite frozen pizza. So, let’s dive into the world of deliciousness and learn how to cook a frozen Papa Murphy’s pizza like a pro!

The Benefits of Cooking a Frozen Papa Murphy’s Pizza

Many people are familiar with the convenience and deliciousness of Papa Murphy’s Take ‘N’ Bake Pizza. However, not everyone knows that their pizzas can also be cooked from a frozen state. This may sound daunting, but cooking a frozen Papa Murphy’s pizza has many benefits that make it worth the extra effort.

First and foremost, cooking a frozen Papa Murphy’s pizza offers the ultimate convenience. With a busy schedule, it can be difficult to plan dinner in advance. But with a frozen pizza from Papa Murphy’s, you have a meal ready to go whenever you need it. No more worrying about thawing out the pizza or making a last-minute trip to the grocery store.

Another benefit of cooking a frozen Papa Murphy’s pizza is that it allows for greater control over the cooking process. By starting with a frozen pizza, you have more time to ensure that it cooks evenly and reaches the perfect temperature. This is especially helpful if you prefer your crust to be crispy or if you like your toppings to be fully cooked.

For those who are health-conscious, cooking a frozen Papa Murphy’s pizza also offers some advantages. Frozen pizzas typically have fewer preservatives than their refrigerated counterparts, as they are flash-frozen immediately after being prepared. Additionally, by cooking the pizza from its frozen state, you can avoid adding extra oil or grease to the crust for easier digestion.

Finally, cooking a frozen Papa Murphy’s pizza can actually improve its flavor and texture. By starting with a frozen base, the crust has more time to develop its signature fluffiness and crispiness when baked in the oven. The cheese also has ample time to melt evenly and create that gooey goodness we all crave in our pizzas.

The Proper Method for Cooking A Frozen Papa Murphy’s Pizza

Now that we’ve covered some of the benefits of cooking a frozen Papa Murphy’s pizza, let’s dive into the proper method for cooking it. Follow these steps for a perfectly cooked frozen pizza every time.

Step 1: Preheat your oven to 425 degrees Fahrenheit. Papa Murphy’s recommends using a standard oven to ensure the pizza cooks evenly and thoroughly.

Step 2: Remove the plastic wrap from the pizza and discard the cardboard tray it came on. Place the pizza directly on a baking sheet or preheated pizza stone lined with parchment paper.

Step 3: Cook the pizza for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly. Keep an eye on it towards the end of the cooking time to prevent burning.

Step 4: Use a kitchen thermometer to ensure that the internal temperature of the pizza reaches at least 165 degrees Fahrenheit, especially if there are meat toppings involved.

Step 5: Once cooked, carefully remove the pizza from the oven and let it cool for a few minutes before slicing and serving.

Tips for Cooking Different Types of Frozen Papa Murphy’s Pizzas

While the general cooking method outlined above applies to all frozen Papa Murphy’s pizzas, some types may require slight adjustments. Here are some tips for cooking different types of frozen Papa Murphy’s pizzas:

– For thicker crusts, such as stuffed or pan pizzas, you may need to cook them for an extra minute or two to ensure that the middle is fully cooked.
– If you prefer your crust crispy, place your baking sheet with parchment paper directly on your preheated oven rack instead of using a baking sheet.
– For veggie-heavy pizzas, try baking them at a lower temperature (375 degrees Fahrenheit) for slightly longer (15-20 minutes) to allow time for all of the vegetables to roast thoroughly.
– Keep in mind that gluten-free or cauliflower crusts may require less time in the oven to prevent them from becoming too crispy or burning.

Additional Tips and Tricks for Cooking a Frozen Papa Murphy’s Pizza

If you’re still feeling hesitant about cooking a frozen Papa Murphy’s pizza, here are some additional tips and tricks to ensure success:

– Avoid adding extra toppings to the frozen pizza before cooking. This can lead to an unevenly cooked pizza or an overall soggy crust. Stick to the toppings that come with the pizza for the best results.
– You can add a sprinkle of cornmeal or semolina flour on the bottom of your baking sheet or pizza stone for an extra crispy crust.
– To prevent the cheese from melting over the sides of your pizza, try folding up the edges of the crust slightly before placing it in the oven.
– If your pizza comes with a side of garlic sauce, brush it over the crust before baking for added flavor.
– Don’t be afraid to experiment with different cooking times and temperatures to find what works best for your specific oven and preferences.

With these tips and tricks in mind, cooking a frozen Papa Murphy’s pizza should no longer seem like a daunting task. So next time you’re in need of a quick and delicious dinner option, don’t hesitate to give it a try. You may just

Preparation is Key

Preparing a frozen Papa Murphy’s pizza may seem like a daunting task, but fear not – with the right techniques and a little bit of preparation, you’ll be enjoying a delicious pie in no time. Before diving into the specific steps for cooking your frozen pizza, it’s important to ensure you have all the necessary tools and ingredients on hand.

Firstly, make sure you have a baking sheet or pizza stone that will fit your frozen pizza. Next, you’ll need an oven that can reach a temperature of at least 425 degrees Fahrenheit. To enhance the flavor of your pizza, consider also having some additional toppings such as cheese, meats, or vegetables available. Finally, you’ll need some aluminum foil to help prevent any messes in your oven.

Thaw or Not to Thaw?

One common question when it comes to cooking frozen pizzas is whether or not to thaw them before putting them in the oven. The good news is that Papa Murphy’s pizzas are specifically designed to be cooked from frozen. This means that there’s no need to thaw your pizza prior to cooking it – simply take it straight from the freezer and pop it in the oven!

The benefit of cooking directly from frozen is that it helps lock in all the flavor and freshness of the ingredients. Thawing your pizza can cause sogginess and affect the texture of your crust. That being said, if you do accidentally thaw your Papa Murphy’s pizza before cooking it, make sure to cook it immediately as opposed to refreezing.

Preheating Your Oven

Now that you’ve gathered all your necessary tools and ingredients, it’s time to start preheating your oven. Set your oven temperature to 425 degrees Fahrenheit and allow it to fully preheat before placing your frozen Papa Murphy’s pizza inside. Preheating will ensure that your pizza cooks evenly and thoroughly, resulting in a perfect crust and fully melted cheese.

Baking Your Pizza

Once your oven is fully preheated, it’s time to bake your pizza. Remove it from the freezer and place it directly onto your baking sheet or pizza stone. If you’re using a baking sheet, consider lining it with aluminum foil for an easier clean-up process.

Place the pizza on the middle rack of your oven and bake for approximately 12-18 minutes. The exact baking time will depend on the size and thickness of your specific Papa Murphy’s pizza. Keep an eye on it to make sure the crust doesn’t burn – if you notice any darkening, you can loosely cover the edges with foil to prevent further browning.

Adding Extra Toppings

If you’re looking to take your frozen Papa Murphy’s pizza to the next level, consider adding some extra toppings before baking it. This is a great way to customize your pie and make it even more delicious. Before adding any additional toppings, make sure that they are cooked or pre-cooked – otherwise, they may not have enough time to fully cook during the baking process.

Simply layer your desired toppings on top of your frozen pizza before placing it in the oven. Make sure not to overload your pizza as this can result in uneven cooking and a soggy crust. Some popular toppings for Papa Murphy’s pizzas include extra cheese, pepperoni, sausage, mushrooms, onions, and bell peppers.

Serving Your Perfect Pizza

Once your frozen Papa Murphy’s pizza is cooked to perfection, carefully remove it from the oven using oven mitts or potholders. Allow it to cool for a few minutes before slicing and serving.

To add some extra flavor and texture to your pizza, consider adding some grated Parmesan cheese or red pepper flakes on top. You can also use some Papa Murphy’s signature creamy garlic sauce as a dipping sauce for your crust.

In conclusion, cooking a frozen Papa Murphy’s pizza is a simple and hassle-free process. By following these steps and using some insider tips and tricks, you’ll have a hot and delicious pizza ready to enjoy in no time. Remember to always preheat your oven, avoid thawing your pizza, and feel free to add extra toppings for an even more personalized experience. Now it’s time to sit back, relax, and savor every bite of your perfectly cooked frozen Papa Murphy’s pizza.

Q: How do I cook a frozen Papa Murphy’s pizza?
A: To cook a frozen Papa Murphy’s pizza, preheat your oven to 425 degrees Fahrenheit and place the pizza on the center rack. Bake for 12-18 minutes or until the crust is golden brown and the cheese is melted.

Q: Do I need to thaw the frozen Papa Murphy’s pizza before cooking?
A: No, you do not need to thaw the frozen Papa Murphy’s pizza before cooking. This pizza is designed to be cooked from a frozen state.

Q: Can I use a toaster oven to cook a frozen Papa Murphy’s pizza?
A: No, it is not recommended to use a toaster oven to cook a frozen Papa Murphy’s pizza. The size of the pizza may not fit and it may not cook evenly.

Q: What should I do if my oven does not have a temperature setting of 425 degrees Fahrenheit?
A: If your oven does not have a temperature setting of 425 degrees Fahrenheit, set it as close as possible (400 or 450 degrees) and increase or decrease the cooking time accordingly.

Q: How can I ensure that my frozen Papa Murphy’s pizza is cooked thoroughly?
A: To ensure that your frozen Papa Murphy’s pizza is cooked thoroughly, insert an instant-read thermometer into the thickest part of the crust. The internal temperature should reach at least 165 degrees Fahrenheit.

Q: Can I freeze leftover Papa Murphy’s pizza after it has been cooked?
A: Yes, you can freeze leftover cooked Papa Murphy’s pizza in an airtight container for up to 2 months. To reheat, place in a preheated oven at 350 degree Fahrenheit for 10-15 minutes or until heated through.

In conclusion, cooking a frozen Papa Murphy’s pizza is not only easy but also a delicious and convenient option for busy individuals or families. With the right preparation and techniques, anyone can achieve a perfectly cooked and satisfying meal in no time. We have discussed the important steps of preheating the oven, placing the pizza on a preheated baking tray, adjusting cooking time for different sizes and types of pizza, and adding personal touches with additional toppings or seasonings. Additionally, we have also learned about the unique features of Papa Murphy’s pizzas such as their fresh ingredients and customizable options.

One key takeaway from this topic is the importance of following proper instructions for cooking frozen pizzas. By preheating the oven and using a baking tray, we can ensure that the pizza cooks evenly and to perfection. It is also vital to adjust cooking times based on personal preferences and varying sizes or types of Papa Murphy’s pizzas.

Furthermore, another valuable insight is the versatility of Papa Murphy’s frozen pizzas. With options like gluten-free crusts and vegan toppings, everyone can enjoy a delicious meal without compromising their dietary needs.

In today’s fast-paced world, having quick and convenient meal options is essential. The step-by-step guide to cooking a frozen Papa Murphy’s pizza provides a solution for those who

Author Profile

Erick Benitez
Erick Benitez
In 2003, the Coast Sushi Bar was founded, quickly becoming a beloved fixture in its trendy neighborhood, appreciated for its exceptional sushi and vibrant BYOB atmosphere.

The chefs at Coast have developed a mastery in blending subtle yet intricate flavors, establishing a reputation for pioneering innovative New-Japanese cuisine with only the finest global ingredients.

Building on decades of culinary success, the founder launched a new endeavor in 2024—a blog focused on Japanese snacks. This blog marks a significant shift from restaurateur to food blogger, motivated by a desire to share comprehensive insights into Japanese culinary arts and snack culture. The content covers traditional snacks, the evolution of snack culture in Japan, and the global influence and adaptation of these snacks.

Each blog post reflects the founder's commitment to quality and attention to detail, mirroring the standards of Coast Sushi Bar.

Aimed at both aficionados and novices of Japanese cuisine, the blog serves as a resource for deepening readers’ knowledge and appreciation of Japan's rich and diverse food culture.