Discover the Mouthwatering Flavors of Don Murray BBQ in Creedmoor, NC: A Must-Try Culinary Experience!

Do you ever crave mouth-watering BBQ that just melts in your mouth? Look no further than Don Murray BBQ in Creedmoor, NC. This hidden gem is known for its flavorful meats, secret sauces, and charming atmosphere. But there’s more to this BBQ joint than just the delicious food – there’s a rich history behind it. From humble beginnings to becoming a beloved local spot, Don Murray BBQ has an intriguing story to tell. So pull up a seat and get ready to indulge in the savory details of the Don Murray BBQ Creedmoor NC experience.

Located in Creedmoor, North Carolina, Don Murray BBQ is a favorite amongst locals and visitors alike. This beloved BBQ joint has been serving up mouth-watering dishes since its opening in 1978. With a commitment to using quality ingredients and traditional cooking techniques, Don Murray BBQ has become a go-to spot for delicious slow-smoked meats and savory sides. But what sets this restaurant apart from the rest? In this article, we’ll take a closer look at Don Murray BBQ and all it has to offer.

The History of Don Murray BBQ

Don Murray Williams, a North Carolina native, founded Don Murray BBQ in 1978. Williams grew up learning the art of barbecue from his father, who owned a restaurant in the same location where Don Murray BBQ now stands. Williams took over the business and began perfecting his own style of barbecue, which quickly gained popularity within the local community.

Over the years, Don Murray BBQ has remained a family-owned and operated business. Williams passed down his traditional recipes and techniques to his son, Donald “Donnie” Williams Jr., who now runs the restaurant with his wife Laura.

The Menu

One of the main draws of Don Murray BBQ is their extensive menu filled with classic southern dishes. Their star attraction is their slow-smoked meats such as pulled pork, ribs, chicken, and beef brisket. These meats are smoked daily using hickory wood for that sought-after smoky flavor.

In addition to their meats, Don Murray BBQ also offers an array of delicious sides to complement any dish. From traditional collard greens to creamy macaroni and cheese, their sides are all made in-house using fresh ingredients.

One standout dish on their menu is their famous hash and rice. This regional delicacy consists of slow-cooked meat stewed with tomatoes and spices served over a bed of rice. It’s a favorite amongst locals and a must-try for any first-time visitor.

The Secret to their BBQ

The key to the deliciousness at Don Murray BBQ lies in their commitment to using quality ingredients and traditional cooking methods. All of their meats are sourced locally from trusted farmers, ensuring the freshest and highest quality products.

Their smoking process is also what sets them apart from other BBQ joints. The meats are cooked low and slow for hours over hickory wood, infusing them with a rich smoky flavor. Don Murray BBQ has also mastered the art of creating succulent, tender, and flavorful meat without needing to use any sauces or seasonings – allowing the natural flavors of the meat to shine through.

The Experience

Apart from the delicious food, Don Murray BBQ takes pride in providing their customers with a warm and welcoming atmosphere. The restaurant exudes a cozy southern charm that makes you feel at home as soon as you step inside.

The friendly staff at Don Murray BBQ will make you feel like part of the family as they guide you through their menu and share stories about the restaurant’s history. You can also catch a glimpse of the kitchen where all the magic happens – making your dining experience even more authentic and special.

Catering Services

Don Murray BBQ offers catering services for events of all sizes. Whether it’s a small gathering or a large corporate event, they have options to fit every occasion. Their catering menu includes all of their famous slow-smoked meats along with an array of sides and desserts.

Their “Pick-up & Go” option allows you to pre-order your food and pick it up at your convenience, making it perfect for hosting events at home or on-the-go. They also offer delivery services within a 30-mile radius of the restaurant.

The Community

Don Murray BBQ has been a staple in the Creedmoor community for over 40 years. They not only serve up delicious food but also take an active role in giving back to the community. They sponsor local events and sports teams, and also host various fundraising events for charities.

The restaurant also participates in the Farm-to-Fork program, which supports local farmers and promotes sustainability in agriculture. Don Murray BBQ’s commitment to their community is just another reason why they are so loved by locals and visitors alike.

Don Murray BBQ is more than just a restaurant – it’s a local institution that has been serving up classic southern dishes and warm hospitality for over four decades. With their commitment to using quality ingredients, traditional cooking methods, and involvement in the community, it’s no wonder why so many people consider Don Murray BBQ to be the best BBQ spot in Creedmoor, North Carolina. Next time you’re craving some mouth-watering slow-smoked meats and traditional southern sides, head on over to Don Murray BBQ – your taste buds will thank you.

All You Need to Know About Don Murray BBQ in Creedmoor, NC

Don Murray BBQ is a must-visit for any barbecue lover in Creedmoor, North Carolina. With over 50 years of experience, the restaurant has become a local favorite and has gained recognition for its delicious food and cozy atmosphere. Their famous barbecue sauce, passed down through generations, has even been featured in popular food magazines.

With a strong commitment to quality and using only the freshest ingredients, Don Murray BBQ has perfected its menu over the years. From mouth-watering smoked ribs to tender pulled pork, every dish is made with love and passion. Let’s take a closer look at what makes this restaurant stand out from the rest.

The History of Don Murray BBQ

Don Murray BBQ was founded in 1967 by Don Murray himself, who had a passion for cooking and sharing his delicious barbecue with others. He started small, selling his barbecue at local fairs and events. As word spread about his amazing food, he opened up his own restaurant in Creedmoor.

Over the years, Don’s son Randy took over the business and continued to uphold his father’s legacy. Today, Randy’s son Matt runs the restaurant and ensures that every dish continues to be made with the same dedication and passion as when it first started.

The Menu

As mentioned before, all dishes at Don Murray BBQ are made using only the freshest ingredients. The meat is slow-smoked for hours using hickory wood to give it that perfect smoky flavor. Their famous barbecue sauce is also made in-house using a secret family recipe that has been passed down through generations.

Their menu boasts a variety of options for all tastes and appetites. For starters, you can’t go wrong with their homemade cornbread or fried okra. As for entrees, their pulled pork and chicken are must-tries, but their smoked ribs are what they’re most known for. They also offer classic southern sides like mac and cheese, collard greens, and coleslaw.

Catering Services

Don Murray BBQ not only offers great food at their restaurant but also provides catering services for events and parties. Their team will work with you to create a customized menu that fits your needs and budget. Whether it’s a small gathering or a large event, their delicious barbecue is sure to be a hit with all your guests.

The Atmosphere

The atmosphere at Don Murray BBQ is warm, inviting, and full of Southern charm. The restaurant may not be big, but it’s cozy and makes you feel right at home. The friendly staff adds to the overall welcoming feel of the place. You can also catch some live music on select nights while enjoying your meal.

Visiting Creedmoor

Creedmoor is a charming town in North Carolina, known for its small-town feel and friendly community. Don Murray BBQ is located in the heart of downtown Creedmoor, making it easily accessible for both locals and tourists. It’s a great place to stop by while exploring the town or after a day of outdoor activities like hiking or fishing.

Don Murray BBQ in Creedmoor, NC is more than just a restaurant; it’s a family tradition that has been going on for over 50 years. The dedication to quality, use of fresh ingredients, and passion for cooking has made this restaurant stand out among others in the area. So next time you’re in Creedmoor or passing through town, make sure to stop by Don Murray BBQ for some amazing barbecue dishes that will leave you wanting more!

1) What is Don Murray BBQ in Creedmoor, NC known for?
Don Murray BBQ is known for their delicious, slow-cooked, and hickory-smoked barbecue served in various forms such as pulled pork, ribs, and chicken.

2) Are there any vegetarian options at Don Murray BBQ in Creedmoor, NC?
Unfortunately, Don Murray BBQ does not have any vegetarian options on their menu. Their specialties revolve around meat dishes.

3) Does Don Murray BBQ offer catering services in Creedmoor, NC?
Yes, Don Murray BBQ offers catering services for events and gatherings of all sizes. They have a variety of catering packages to choose from and can accommodate dietary restrictions.

4) Do they have a dine-in option at Don Murray BBQ in Creedmoor, NC?
Yes, customers can dine-in or take-out at Don Murray BBQ. The restaurant also offers outdoor seating during the warmer months.

5) What is the price range at Don Murray BBQ in Creedmoor, NC?
The price range at Don Murray BBQ varies depending on the dish and portion size. On average, expect to spend around $10-15 per person for a meal.

6) Does Don Murray BBQ use any special cooking techniques or ingredients?
Don Murray BBQ takes pride in their traditional Southern-style barbecue cooking methods which involve slow smoking the meat over hickory wood for hours until it reaches tender perfection. They also make their own signature sauces and rubs.

In conclusion, Don Murray BBQ in Creedmoor, NC is a beloved establishment that has been serving up juicy and flavorful barbecue for over 50 years. They have a loyal following and have become a staple in the community, known for their commitment to quality ingredients and traditional cooking methods.

Throughout this discussion, we have explored the history of Don Murray BBQ, their signature menu items, and their dedication to providing excellent customer service. We learned that the secret to their delicious BBQ lies in the slow-cooked process using hickory wood and their special blend of spices, creating a unique flavor that customers can’t get enough of.

Furthermore, we discussed how Don Murray BBQ has adapted to changing times by expanding their menu to include smoked turkey, chicken, and ribs while still staying true to their roots. They have also embraced technology by offering online ordering and catering services for larger events.

One cannot discuss Don Murray BBQ without mentioning the sense of community it fosters. The restaurant regularly hosts events and fundraisers to support local organizations and charities. This serves as a testament to their commitment not only to serving mouth-watering food but also giving back to the community they call home.

In conclusion, Don Murray BBQ in Creedmoor, NC is not just a restaurant; it’s an institution

Author Profile

Erick Benitez
Erick Benitez
In 2003, the Coast Sushi Bar was founded, quickly becoming a beloved fixture in its trendy neighborhood, appreciated for its exceptional sushi and vibrant BYOB atmosphere.

The chefs at Coast have developed a mastery in blending subtle yet intricate flavors, establishing a reputation for pioneering innovative New-Japanese cuisine with only the finest global ingredients.

Building on decades of culinary success, the founder launched a new endeavor in 2024—a blog focused on Japanese snacks. This blog marks a significant shift from restaurateur to food blogger, motivated by a desire to share comprehensive insights into Japanese culinary arts and snack culture. The content covers traditional snacks, the evolution of snack culture in Japan, and the global influence and adaptation of these snacks.

Each blog post reflects the founder's commitment to quality and attention to detail, mirroring the standards of Coast Sushi Bar.

Aimed at both aficionados and novices of Japanese cuisine, the blog serves as a resource for deepening readers’ knowledge and appreciation of Japan's rich and diverse food culture.